Mother Africa Stockfish fillets 100g


Mother Africa stockfish fillets are a key ingredient in West African cooking. Stockfish (in this case cod, ling and pollack), is a type of fish which is traditionally dried by cold air on wooden racks, then matured for up to 12 months.

SKU: MASTF Category:



Pack size: 100g


Storage: Store in a cool dry place and keep it away from children



Side effects:

Ingredients: Cod/Ling/Pollack (Fish)

Stockfish adds a pungent flavour to rich soups.

Storage: Store in Dry Cool Temperature


Return to:

39-41 Nako General Food Stores,
Ridley Rd, Dalston, London,
E8 2NP

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